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2022年食品生产环节监管与分析服务项目结果公告

2022-07-07 广东-广州-天河区

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所在地区：	广东-广州-天河区	发布日期：	2022年7月7日
中标单位：	“登录”才能查看此项内容。	中标单位联系人：	“登录”才能查看此项内容。
中标金额：	“登录”才能查看此项内容。	招标机构：	“登录”才能查看此项内容。

中标公示正文

一、项目编号：(略)

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合同包1(湿粉食品生产规范和标准宣贯效果评估):

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供应商名称	供应商地址	中标（成交）金额
深圳中检联检测有限公司	深圳市龙华区观湖街道观城社区大布头路(略)号(略)园区1-4栋	tttttttttttttttttt投标综合折扣率：(略)

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合同包2(湿粉类食品质量提升试点单位工作成效监测评估项目):

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供应商名称	供应商地址	中标（成交）金额
广东省食品检验所（广东省酒类检测中心）	广州市白云区增槎路(略)号	tttttttttttttttttt投标综合折扣率：(略)

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合同包3(全省湿粉类食品生产企业重新许可审查项目):

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供应商名称	供应商地址	中标（成交）金额
广东产品质量监督检验研究院	广东省广州市黄埔区科学大道(略)号	tttttttttttttttttt投标综合折扣率：(略)

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合同包4(食品加工过程风险控制技术研究项目):

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供应商名称	供应商地址	中标（成交）金额
精益和泰质量检测股份有限公司	广州市黄埔区南翔二路(略)号2-(略)房	tttttttttttttttttt投标综合折扣率：(略)

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合同包6(“两项制度”实施与食品生产环节工作年报项目):

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供应商名称	供应商地址	中标（成交）金额
广东省食品安全质量协会	龙洞北路(略)号广东食品药品职业学院内	tttttttttttttttttt投标综合折扣率：(略)

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合同包7(对重点品种食品生产企业实施体系检查):

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供应商名称	供应商地址	中标（成交）金额
广东产品质量监督检验研究院	广东省广州市黄埔区科学大道(略)号	tttttttttttttttttt投标综合折扣率：(略)

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合同包8(诊脉行动及诊脉专家库维护):

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供应商名称	供应商地址	中标（成交）金额
广东省食品安全质量协会	龙洞北路(略)号广东食品药品职业学院内	tttttttttttttttttt投标综合折扣率：(略)

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合同包9(食品相关产品监管状况研究):

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供应商名称	供应商地址	中标（成交）金额
深圳市计量质量检测研究院	深圳市南山区西丽街道同发路4号	tttttttttttttttttt投标综合折扣率：(略)

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合同包(略)(重点食品品种與情监测):

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供应商名称	供应商地址	中标（成交）金额
广州鑫发文化活动策划有限公司	广州市天河区天河北路(略)号(略)房	tttttttttttttttttt投标综合折扣率：(略)

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四、主要标的信息

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合同包1(湿粉食品生产规范和标准宣贯效果评估):

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服务类（深圳中检联检测有限公司）

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品目号	品目名称	采购标的	服务范围	服务要求	服务时间	服务标准	金额(元)
1-1	其他专业技术服务	包组1	1.对全省湿粉类企业执行新的食品生产卫生规范效果进行评估。2.对食品生产环节新食品安全标准宣传与效果评估	1.对全省湿粉类企业执行新食品生产卫生规范效果进行评估，拟选取(略)家湿粉企业，对新制订印发的《湿粉类食品生产卫生规范》执行情况、执行效果、培训宣传情况进行调研和效果评估，并出具调研评估报告。2.对近年来食品生产环节新制订的食醋、酱油、食用油、湿粉类等新食品安全标准开展宣传培训，并对宣传培训效果进行评估，并出具调研评估报告。	(略)年(略)月(略)日前完成	（1）中标人需严格按照招标文件承诺内容提供相应服务，采购方有权对项目实施过程、售后服务情况进行检查、考核和客观评价。（2）中标人在本项目完成后，提出验收申请，由采购人对所编制文件进行审评验收。如采购人认为中标人提供的服务与要求不符，将在中标人改进服务后重新组织验收。	1,(略),(略).(略)

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合同包2(湿粉类食品质量提升试点单位工作成效监测评估项目):

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服务类（广东省食品检验所（广东省酒类检测中心））

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品目号	品目名称	采购标的	服务范围	服务要求	服务时间	服务标准	金额(元)
2-1	其他专业技术服务	包组2	按照招标文件要求执行	按照招标文件要求执行	(略)年(略)月(略)日前完成	按照招标文件要求执行	(略),(略).(略)

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合同包3(全省湿粉类食品生产企业重新许可审查项目):

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服务类（广东产品质量监督检验研究院）

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品目号	品目名称	采购标的	服务范围	服务要求	服务时间	服务标准	金额(元)
3-1	其他专业技术服务	包组3	广东省内（采购人指定地点）	一是对全省约计(略)家湿粉企业和小作坊开展许可重新审查工作。二是起草湿粉类食品生产许可审查细则。	(略)年(略)月(略)日前	按照招标文件及合同中的服务标准开展项目工作。	2,(略),(略).(略)

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合同包4(食品加工过程风险控制技术研究项目):

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服务类（精益和泰质量检测股份有限公司）

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品目号	品目名称	采购标的	服务范围	服务要求	服务时间	服务标准	金额(元)
4-1	其他专业技术服务	包组4	按采购文件和采购人要求	按采购文件和采购人要求	(略)年(略)月(略)日前完成	按采购文件和采购人要求	1,(略),(略).(略)

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合同包6(“两项制度”实施与食品生产环节工作年报项目):

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服务类（广东省食品安全质量协会）

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品目号	品目名称	采购标的	服务范围	服务要求	服务时间	服务标准	金额(元)
6-1	其他专业技术服务	包组6	广东省	按采购方要求	(略)年(略)月(略)日前	按采购方要求	1,(略),(略).(略)

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合同包7(对重点品种食品生产企业实施体系检查):

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服务类（广东产品质量监督检验研究院）

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品目号	品目名称	采购标的	服务范围	服务要求	服务时间	服务标准	金额(元)
7-1	其他专业技术服务	包组7	广东省内（采购人指定地点）	组织开展重点品种食品生产企业（不少于(略)家）体系检查，提高重点品种食品生产企业的质量管理水平。	(略)年(略)月(略)日前	按照招标文件及合同中的服务标准开展项目工作。	(略),(略).(略)

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合同包8(诊脉行动及诊脉专家库维护):

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服务类（广东省食品安全质量协会）

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品目号	品目名称	采购标的	服务范围	服务要求	服务时间	服务标准	金额(元)
8-1	其他专业技术服务	包组8	广东省	按采购方要求	采购方签署合同要求	按采购方要求	1,(略),(略).(略)

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合同包9(食品相关产品监管状况研究):

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服务类（深圳市计量质量检测研究院）

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品目号	品目名称	采购标的	服务范围	服务要求	服务时间	服务标准	金额(元)
9-1	其他专业技术服务	包组9	广东省内（采购人指定地点）	按照采购人要求实施	(略)年(略)月(略)日前完成	按照采购人标准实施	(略),(略).(略)

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合同包(略)(重点食品品种與情监测):

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服务类（广州鑫发文化活动策划有限公司）

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品目号	品目名称	采购标的	服务范围	服务要求	服务时间	服务标准	金额(元)
(略)-1	其他专业技术服务	包组(略)	根据招标文件要求	根据招标文件要求	(略)年(略)月(略)日之前	根据招标文件要求	(略),(略).(略)

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五、评审专家（单一来源采购人员）名单：

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李南安、郑爱萍、杨剑岭、曾兰、符嘉诚（采购人代表）、黄韵诗、曹辉

六、代理服务收费标准及金额：

代理服务收费标准		以各采购包采购预算金额为计算基数参照国家计委颁布的（计价格【(略)】(略)号）及国家发改委颁布的（发改办价格【(略)】(略)号）标准的“服务”类收取。按上述标准计算不足人民币(略)元的采购包，按人民币(略)元定额收取。招标代理服务费由中标人在领取《中标通知书》前一次性向采购代理机构交纳。
合同包号	合同包名称	代理服务费金额（万元）	收取对象
1	湿粉食品生产规范和标准宣贯效果评估	1.5	中标（成交）供应商
2	湿粉类食品质量提升试点单位工作成效监测评估项目	0.9	中标（成交）供应商
3	全省湿粉类食品生产企业重新许可审查项目	2.(略)	中标（成交）供应商
4	食品加工过程风险控制技术研究项目	1.9	中标（成交）供应商
6	“两项制度”实施与食品生产环节工作年报项目	1.(略)	中标（成交）供应商
7	对重点品种食品生产企业实施体系检查	0.7	中标（成交）供应商
8	诊脉行动及诊脉专家库维护	1.(略)	中标（成交）供应商
9	食品相关产品监管状况研究	0.9	中标（成交）供应商
(略)	重点食品品种與情监测	0.7	中标（成交）供应商

七、公告期限

自本公告发布之日起1个工作日。

八、其他补充事宜

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合同包1(湿粉食品生产规范和标准宣贯效果评估):

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供应商	资格性审查	符合性审查	技术得分	商务得分	价格得分	综合得分	得分排名	推荐排名
深圳中检联检测有限公司	通过	通过	(略).(略)	(略).(略)	(略).(略)	(略).(略)	1	1
广东安瑞生物科技有限公司	通过	通过	(略).(略)	(略).(略)	7.(略)	(略).(略)	2	2
深圳市通量检测科技有限公司	通过	通过	(略).(略)	(略).(略)	7.(略)	(略).(略)	3
广州润奥生物科技有限公司	通过	通过	(略).(略)	5.(略)	7.(略)	(略).(略)	4

合同包2(湿粉类食品质量提升试点单位工作成效监测评估项目):

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供应商	资格性审查	符合性审查	技术得分	商务得分	价格得分	综合得分	得分排名	推荐排名
广东省食品检验所（广东省酒类检测中心）	通过	通过	(略).(略)	(略).(略)	9.(略)	(略).(略)	1	1
广州检验检测认证集团有限公司	通过	通过	(略).(略)	(略).(略)	(略).(略)	(略).(略)	2	2
广东省食品工业研究所有限公司	通过	通过	(略).(略)	5.(略)	9.(略)	(略).(略)	3

合同包3(全省湿粉类食品生产企业重新许可审查项目):

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供应商	资格性审查	符合性审查	技术得分	商务得分	价格得分	综合得分	得分排名	推荐排名
广东产品质量监督检验研究院	通过	通过	(略).(略)	(略).(略)	8.(略)	(略).(略)	1	1
广州检验检测认证集团有限公司	通过	通过	(略).(略)	(略).(略)	8.(略)	(略).(略)	2	2
广东省食品检验所（广东省酒类检测中心）	通过	通过	(略).(略)	(略).(略)	8.(略)	(略).(略)	3
广东省食品工业研究所有限公司	通过	通过	(略).(略)	(略).(略)	8.(略)	(略).(略)	4
深圳中检联检测有限公司	通过	通过	(略).(略)	5.(略)	(略).(略)	(略).(略)	5

合同包4(食品加工过程风险控制技术研究项目):

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供应商	资格性审查	符合性审查	技术得分	商务得分	价格得分	综合得分	得分排名	推荐排名
精益和泰质量检测股份有限公司	通过	通过	(略).(略)	(略).(略)	9.(略)	(略).(略)	1	1
广东省食品检验所（广东省酒类检测中心）	通过	通过	(略).(略)	(略).(略)	9.(略)	(略).(略)	2	2
深圳市通量检测科技有限公司	通过	通过	(略).(略)	(略).(略)	9.(略)	(略).(略)	3
广东万田检测股份有限公司	通过	通过	(略).(略)	(略).(略)	9.(略)	(略).(略)	4
华测检测认证集团股份有限公司	通过	通过	(略).(略)	5.(略)	9.(略)	(略).(略)	5
广东安瑞生物科技有限公司	通过	通过	(略).(略)	2.(略)	(略).(略)	(略).(略)	6
广州泰润生物科技有限公司	通过	通过	(略).(略)	0.(略)	9.(略)	(略).(略)	7

合同包6(“两项制度”实施与食品生产环节工作年报项目):

tttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttt

供应商	资格性审查	符合性审查	技术得分	商务得分	价格得分	综合得分	得分排名	推荐排名
广东省食品安全质量协会	通过	通过	(略).(略)	(略).(略)	9.(略)	(略).(略)	1	1
广东省直属医药职业技能培训指导中心	通过	通过	(略).(略)	5.(略)	9.(略)	(略).(略)	2	2
广东食新社文化传播有限公司	通过	通过	(略).(略)	5.(略)	(略).(略)	(略).(略)	3

合同包7(对重点品种食品生产企业实施体系检查):

ttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttt

供应商	资格性审查	符合性审查	技术得分	商务得分	价格得分	综合得分	得分排名	推荐排名
广东产品质量监督检验研究院	通过	通过	(略).(略)	(略).(略)	9.(略)	(略).(略)	1	1
广州检验检测认证集团有限公司	通过	通过	(略).(略)	(略).(略)	(略).(略)	(略).(略)	2	2
广东省食品检验所（广东省酒类检测中心）	通过	通过	(略).(略)	(略).(略)	9.(略)	(略).(略)	3
广东省食品工业研究所有限公司	通过	通过	(略).(略)	(略).(略)	9.(略)	(略).(略)	4

合同包8(诊脉行动及诊脉专家库维护):

tttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttt

供应商	资格性审查	符合性审查	技术得分	商务得分	价格得分	综合得分	得分排名	推荐排名
广东省食品安全质量协会	通过	通过	(略).(略)	(略).(略)	9.(略)	(略).(略)	1	1
广东省直属医药职业技能培训指导中心	通过	通过	(略).(略)	(略).(略)	9.(略)	(略).(略)	2	2
广东食新社文化传播有限公司	通过	通过	(略).(略)	(略).(略)	(略).(略)	(略).(略)	3

合同包9(食品相关产品监管状况研究):

tttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttt

供应商	资格性审查	符合性审查	技术得分	商务得分	价格得分	综合得分	得分排名	推荐排名
深圳市计量质量检测研究院	通过	通过	(略).(略)	(略).(略)	9.(略)	(略).(略)	1	1
广东南方产品质量研究院	通过	通过	(略).(略)	0.(略)	(略).(略)	(略).(略)	2	2
佛山市质量计量监督检测中心	通过	通过	(略).(略)	0.(略)	9.(略)	(略).(略)	3
广州质量监督检测研究院	不通过符合性审查,原因是：(略)

合同包(略)(重点食品品种與情监测):

tttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttt

供应商	资格性审查	符合性审查	技术得分	商务得分	价格得分	综合得分	得分排名	推荐排名
广州鑫发文化活动策划有限公司	通过	通过	(略).(略)	5.(略)	9.(略)	(略).(略)	1	1
广州九思信息科技有限公司	通过	通过	(略).(略)	5.(略)	(略).(略)	(略).(略)	2	2
广州食安天下传媒有限公司	通过	通过	(略).(略)	5.(略)	9.(略)	(略).(略)	3

t

九、凡对本次公告内容提出询问，请按以下方式联系。

1.采购人信息

名称：(略)

地址：(略)

联系方式：(略)

2.采购代理机构信息

名称：(略)

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联系方式：(略)

3.项目联系方式

项目联系人：(略)

电话：(略)

公诚管理咨询有限公司

(略)年(略)月(略)日

t 相关附件：(略)

(略)年食品生产环节监管与分析服务项目报价明细附件.zip

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